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Fiery Chicken Arrabbiata - Frozen

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£4.00

was £8.95

1 x 500g

Serves 2

Description

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A superb all-rounder and spicy favourite, arrabbiata literally means 'angry' in Italian. Our saucepan ready dish promises generous morsels of free range chicken thigh meat in a spicey sauce, prepared with sweet plum tomatoes spiked with red chilli flakes, garlic, and red wine vinegar. The result is a dish that balances its ingredients perfectly with the essential heat, and is ready to be combined with your own choice of pairings at home.

All our saucepan ready™ range can be cooked at home in 5 minutes. Be sure to follow our Executive Development Chef Jeff's expert meal tips for getting the most out of this fiery chicken arrabbiata with the downloadable PDF below.

This product is frozen and will defrost whilst in transit to you. Ensure this product is thoroughly defrosted before cooking. We strongly recommend cooking within 24 hours for best quality. This product must not be refrozen.

Nutritional Information (typical values per 100g):

Energy | KJ 393 / kcal 94

Fat | 3.5g

of which saturates 1.0g

Carbohydrates | 5.2g

of which sugars 3.3g

Fibre 0.8g

Protein 9.9g

Salt 0.7g

Ingredients & Allergens:

Diced tomato (45%) [tomato, tomato juice], diced chicken thigh (34%), onion, tomato paste (2%), red wine vinegar, chicken bouillon [concentrated chicken juices (chicken skin, water, chicken extract, chicken meat, chicken fat, chicken bone stock), sugar, salt, corn starch, concentrated onion juice], sunflower/olive oil blend [sunflower oil, extra virgin olive oil], garlic purée (1%), gluten free flour [rice, potato, tapioca, maize, buckwheat], sugar, salt, basil, black pepper, thyme, crushed chilli (0.1%).

For allergens, including cereals containing gluten, see ingredients in bold.

Production handles the following allergens: cereals containing gluten (wheat, barley, rye, oats, spelt), milk, egg, celery, fish, crustaceans, mustard, soya, sulphites, peanuts, sesame and tree nuts.

Shelf life: minimum 3 days.

Free Range
Chef Prepared
British
Previously Frozen

How to cook Fiery Chicken Arrabbiata

A classic of Italian cookery, and increasingly to be found on British menus. Try adding freshly shaved Parmesan and torn basil to the chicken arrabbiata if serving with pasta for a fine supper. Alternatively try serving with freshly baked focaccia or with a warm, Sicilian-style potato salad.

Download our Recipe tips

How it works

Choose your delivery day. Standard weekday delivery is free on orders over £40

Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.

All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away

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