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F&Co Luxury Buttered Mash
Description
This smooth and rich mashed potato is restaurant-style quality, with mashed Koffmann potatoes, developed by the world-class Pierre Koffmann, in double cream and plenty of fresh, unsalted butter. The result is classic flavour and irresistible texture, ideal for reheating in a pan for a simple yet indulgent side dish to pair with your centrepiece of choice.
Please note serving dish is not included and is for display purposes only.
Chef Prepared
British
Ready To Cook
How to cook F&Co Luxury Buttered Mash
Luxury mashed potatoes are a restaurant-favourite for pairing with robust flavours, lending a buttery flavour to the menu. This winning side dish simply needs to be reheated right through and served with rich casseroles or roasting joints. Be sure to download our recipe tips for cooking times and serving suggestions.
How it works
Choose your delivery day. Standard weekday delivery is free on orders over £40
Your delivery will arrive in a special Stay-Chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away
We guarantee the quality of all our goods and produce
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our farms
We are privileged to work with some of the finest farmers anywhere in the world, who are dedicated to producing food in a regenerative and sustainable way. Generations of craft and experience goes into rearing livestock, and the result is quite simply, better meat.
sustainability mission
We are committed to generate a positive impact for people and planet by producing a local, healthy, and tasty product. Our focus on better meat stands for environmental protection and stakeholder engagement, which provide purpose to everything we do.
Customer reviews
The UK's best online butchers
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.
