Free Standard Delivery Over £60! (Including Weekends)
Over 28,000 Reviews ★★★★★
Minimum Order Value £30
Order today for delivery between: 21st January and 27th January
Developed by our award-winning chef Jeff Baker and made using only pure base ingredients including our roasted chicken stock, single malt whisky, and caramelised onion. Elevate your Burns Night celebration with this culinary masterpiece, expertly enhanced by a touch of fresh cream. The result is a tantalizingly light yet decadently rich cream sauce that envelops your senses, providing the perfect accompaniment to our iconic haggis, neeps & tatties from our exclusive Burns Night range.
To cook, reheat thoroughly over a medium heat, stirring occasionally. Please note bowl is not included and is for display purposes only.
The sauce may naturally separate in the pouch, but it will come together perfectly once reheated.
Choose your delivery day. Standard weekday delivery is free on orders over £60
Your fresh meat delivery will arrive in a special stay-chilled insulated box, which will stay cold for up to 72 hours.
All our meat is fresh so it can be popped in the freezer if you don't need to use it straight away.
we guarantee the quality of all our goods and produce
F&Co Traditional Haggis
F&Co Wee Haggis
7 Day Dry Aged Whole Leg Of Lamb
7 Day Dry Aged Lamb Shoulder
7 Day Dry Aged Leg Of Mutton
7 Day Dry Aged Mutton Shoulder Bone In
7 Day Dry Aged Half Mutton Leg Roll
We are Online Butcher of the Year 2020, and our team has been recognised for their achievements on numerous occasions, scooping various national food, butchery, and business awards for our better meat. We try to be modest, but F&Co’s team of master butchers, smallholding farmers & Michelin Starred chef really are amazing, working for the pride in their craft.