Sublime Himalayan Salt Butter
Shelf Life: Min. 7 Days
Churned in the heart of Somerset using rich, creamy local milk, this versatile butter is seasoned with just the right amount of Himalayan salt crystals to create a butter that has the perfect balance of savouriness without overpowering the richness of the butter. Add to freshly steamed green beans or other green vegetables, to a crisp jacket potato, or cut a generous disc and lay onto a resting seasoned steak.