Yorkshire Free Range Herb Fed Spatchcock Chicken
Shelf Life: Min. 3 Days
Free Range Can Be Frozen Suitable for BBQ Delivery Restrictions Great Britain
Chicken as it should be: Plump, succulent, and with proper flavour owing to its rich diet, and in this case spatchcocked. Perfect for roasting whole as a Sunday lunch, or marinating and popping under the grill or on the barbecue, a Spatchcock Chicken is a great alternative to a traditional whole chicken, with plenty of flavour.
A traditional butchery method, spatchcocking - or butterflying - involves the skillful removal of the chicken's backbone to flatten the bird. This makes for shorter cooking times, and more surface to season making the Spatchcock Chicken a favourite with chefs.
A Spatchcocked chicken is ideal for marinating or rubbing with spices as there's more surface area to infuse the meat with flavour. Serve as part of a mixed grill, along with salad and breads, or alternatively slow roast and serve with home made chips and a fresh green salad with home made vinaigrette.
|Our Recipe Tips for Cooking Your Spatchcock Chicken|
Restricted Delivery Notice
- This product cannot be delivered on Tuesday