Yorkshire Free Range Herb Fed Spatchcock Chicken

Herb Fed

Shelf Life: 3 Days

Buying Options
Serves: 4 1 X 1.4Kg (3.1lb) £13.45
/ £13.45 each
Free Range Can Be Frozen BBQ Delivery Restrictions Great Britain
Chicken as it should be: Plump, succulent, and with proper flavour owing to its rich diet, and in this case spatchcocked. Perfect for roasting whole as a Sunday lunch, or marinating and popping under the grill or on the barbecue, a Spatchcock Chicken is a great alternative to a traditional whole chicken, with plenty of flavour.
A traditional butchery method, spatchcocking - or butterflying - involves the skillful removal of the chicken's backbone to flatten the bird. This makes for shorter cooking times, and more surface to season making the Spatchcock Chicken a favourite with chefs.
A Spatchcocked chicken is ideal for marinating or rubbing with spices as there's more surface area to infuse the meat with flavour. Serve as part of a mixed grill, along with salad and breads, or alternatively slow roast and serve with home made chips and a fresh green salad with home made vinaigrette.
a knife and fork icon Our Recipe Tips for Cooking Your Spatchcock Chicken a pdf icon

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