Easter Chicken & Duck

Our Easter chicken and duck range is perfect for those smaller springtime dinners and seasonal roasts. The perfect alternative to grass-fed lamb and beef, but no less in quality. To achieve this high quality meat, we use a handful of farmers who care for their animals from start to finish, nurturing quality over quantity. Which is why you can taste the difference in every mouthful. Be sure to refer to our Easter chicken and duck recipe tips for information on cooking times and serving suggestions.

We are proud to be called an award winning butchers, thanks to our innovative ideas such as our saucepan ready range. But winning awards is not our main mission. We are striving to get the nation to Eat Better Meat. By committing to this promise, and valuing sustainability we have made strides in our field to become the UK's best online butcher.

Understanding where your meat is sourced from can provide greater clarity throughout the full supply chain. At Farmison & Co, we are proud to be industry leaders in meat traceability and food provenance. Meaning you can easily follow your meat cuts from field to fork, just by scanning a QR code found on the packaging.