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From the farm

Our mission is to encourage the nation to Eat Better Meat. These are recipes & tips for you to try at home in your own kitchen. From Michelin Starred Chef Jeff Baker To Cook At Home From Farmison & Co - Voted Online Butcher Of The Year 2016. Enjoy!

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Oct 21st 2020

The Golden Rules when Cooking a Christmas Goose

The 5 key points on how to cook and serve a Christmas Goose If defrosting a free range goose for Christmas, do this in the fridge, not near…

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Oct 21st 2020

The 5 Big Tips when Prepping and Cooking Christmas Turkey

Here are my tips to take a little stress out of preparing Christmas dinner, as following these tips will make for a much more relaxed day and one…

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Sep 29th 2020

Game On as Consumer Interest Hits New Heights

John Pallagi – CEO & Founder – Yorkshire Post It began as a low rumble at midday on 12 August. Customers were desperate for grouse, and we’d never…

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Sep 16th 2020

Farm Visit: A Trip to Meet Our Turkey Supplier

ANDY CAVANNA – COMMERCIAL DIRECTOR OF FARMISON & CO The history of the turkey in this country is a curious one. The bird is supposedly named for the…

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Sep 4th 2020

Market The Death of The Animal, Not Just The Life

John Pallagi – CEO & Founder As a boy, I saw a pig being slaughtered while visiting Hungarian relatives for the first time. It was July 1980, and…

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Sep 4th 2020

The Cascading Effect of Support for Heritage Breeds

Andy Cavanna – Commercial Director of Farmison & Co I’ve now been with online butchers Farmison & Co for 3 years. We specialise in rare and heritage breeds,…

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Sep 4th 2020

Cooking In The Great Outdoors With Our Founder John

John Pallagi – CEO & Founder Cooking outdoors has not always come naturally to the British. We have our temperamental weather to thank for this. But with the…

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Sep 4th 2020

Taking Stock of Our Livestock

John Pallagi – CEO & Founder In 2011, I went for the first time to Leyburn Auction Mart. My guide was a slaughter man, there to buy Swaledale lambs….

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Aug 18th 2020

Win A Bank Holiday BBQ Box

We’ve partnered with the icons of British home life, Falcon Enamelware, to give away FIVE bank holiday BBQ boxes to be enjoyed over the coming bank holiday weekend….

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Aug 17th 2020

Dainty Dexters Maintain our Dales Landscape

“They might be up here,” Stuart Raw said. He nodded towards a copse of oak trees at the top of the valley. We were looking for his Dexter…

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Jun 19th 2020

Monthly CEO Update | June 2020

Hello from North Yorkshire. As I type this, the Dales are bathed in sunshine, and it feels like some normality is returning as restrictions ease. With the football…

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Jun 18th 2020

A Pandora’s Box: The Prospect of US Food Imports on UK Menus

Award-winning investigative food journalist Joanna Blythman discusses the horrifying impact the import of US food might have on the UK supply chain. At Farmison & Co we are…