Suffolk

Stocky & Sturdy East Anglian Sheep

Native Breed

The Suffolk is a sturdy heritage sheep from East Anglia, the result of interbreeding between two other breeds, the muscular Norfolk Horn and the meaty Southdown. Traditionally the Suffolk is celebrated for the wonderful quality of its mutton, though are also a flagship breed for the excellence of British lamb, combining developed flavour with characteristic sweet succulence. This quality means the Suffolk can be found today all over the world.

Tasting Notes: Sweet, Complex, Matured

7 Day Dry-Aged Suffolk Lamb Leg Steak

From 2 X 250g (8.8oz)

from £12.35

New Spring Lamb

14 Days Dry-Aged Suffolk Rib Rack Of Lamb

1 X 550g (1.2lb)

£19.00

New Spring Lamb

14 Days Dry-Aged Suffolk Lamb Chop

4 X 120g (4.2oz)

£16.10

New Spring Lamb

14 Days Dry-Aged Suffolk Lamb Cutlet

4 X 70g (2.5oz)

£10.00

New Spring Lamb

14 Days Dry-Aged Suffolk Barnsley Chop

From 2 X 250g (8.8oz)

from £11.30

New Spring Lamb

7 Day Dry-aged Suffolk Half Leg Of Lamb

1 X 1.6Kg (3.5lb)

£36.80

New Spring Lamb

7 Day Dry Aged Suffolk Whole Leg Of Lamb

1 X 2.5Kg (5.5lb)

£55.00

New Spring Lamb

7 Day Dry-Aged Suffolk Lamb Shoulder

1 X 2Kg (4.4lb)

£26.40

New Spring Lamb

7 Day Dry-Aged Suffolk Lamb Breast

1 X 750g (1.7lb)

£5.45

New Spring Lamb

7 Day Dry-Aged Suffolk Butterflied Lamb Leg

1 X 2Kg (4.4lb)

£51.75

New Spring Lamb

7 Day Dry-Aged Suffolk Lamb Leg Roll

From 1 X 1.25Kg (2.8lb)

from £28.15

New Spring Lamb

7 Day Dry-Aged Suffolk Lamb Shank

2 X 450g (15.9oz)

£16.65

New Spring Lamb

7 Day Dry-Aged Suffolk Lamb Neck Fillet

1 X 1Kg (2.2lb)

£19.75

New Spring Lamb