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The 5 key points on how to cook and serve a Christmas Goose If defrosting a free range goose for Christmas, do this in the fridge, not near a radiator or in contact with direct heat. This may take up to 3 days for a large goose so...

Yorkshire Post It began as a low rumble at midday on 12 August. Customers were desperate for grouse, and we'd never experienced anything like it. The heather beetle, nemesis of the game keeper, has meant...

ANDY CAVANNA - COMMERCIAL DIRECTOR OF FARMISON & CO The history of the turkey in this country is a curious one. The bird is supposedly named for the country, as merchants first traded turkeys from the Middle East to England. Considering...

Andy Cavanna - Commercial Director of Farmison & Co I've now been with online butchers Farmison & Co for 3 years. We specialise in rare and heritage breeds, and my job as Commercial Director means I have a complete view of...

Cooking outdoors has not always come naturally to the British. We have our temperamental weather to thank for this. But with the development of a uniquely...

We've partnered with the icons of British home life, Falcon Enamelware, to give away FIVE bank holiday BBQ boxes to be enjoyed over the coming bank holiday weekend. Included in the boxes is:

"They might be up here," Stuart Raw said. He nodded towards a copse of oak trees at the top of the valley. We were looking for his Dexter herd. So vast is their enclosure of upland pasture, they can be tricky to find at times - especially because...

Award-winning investigative food journalist Joanna Blythman discusses the horrifying impact the import of US food might have on the UK supply chain. At Farmison & Co we are always free-range, ethical, and support traditional husbandry....

At Farmison & Co, we're committed to stocking fully free-range pork, born and bred in the great outdoors in non-intensive systems. We're supplied by Anna's Happy Trotters, run by Anna, and a family business based in East Yorkshire, with free...

Easter By Farmison & Co Here at Farmison & Co we've taken inspiration from around the world to feature some special meals this year from those countries where Easter is celebrated. Each dish has a special place in the hearts of the...