Slow Cooker Vs Pressure Cooker: What are the pros and cons

Slow Cooker Vs Pressure Cooker: What are the pros and cons

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How To Cook Barnsley Chops with Classic Homemade Mint Sauce
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How To Cook Barnsley Chops with Classic Homemad...

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Lamb Barnsley Chop Remember, after removing your chop from the packaging, pat dry and bring to room temperature Massage a little olive oil & sea salt onto the meat just before cooking Preheat griddle & char 4 to 5 minutes on both sides, then leave to rest for a few...

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J Baker's Roast Rack of Lamb in Hay
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J Baker's Roast Rack of Lamb in Hay

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To roast the lamb a really good tip is to nestle it in some hay, with a branch of rosemary and a few whole garlic cloves, cooking it in a hot oven at about 200oc. Be sure to take out the meat from the chiller an hour or...

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5 Tips when defrosting, prepping & cooking Christmas turkey In 2025
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5 Tips when defrosting, prepping & cooking Chri...

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Here are my tips to take a little stress out of preparing Christmas dinner, as following these tips will make for a much more relaxed day and one perfectly cooked Christmas turkey. Tip 1 - Choosing the right turkey for the Christmas table Choosing the turkey can be...

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How Long to Defrost a Turkey
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How Long to Defrost a Turkey

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Knowing how long to defrost a turkey is an important part of preparing your perfect Christmas feast. Everybody loves roast potatoes, pigs in blankets and other trimmings, but it is the turkey that is the star of the show. Make sure your Christmas dinner is a success by...

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Guide to Giblets
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Guide to Giblets

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What are giblets? This is a question on many people's minds as turkey season rolls around. If you are one of those who have heard of giblets before, but aren't sure exactly what they are and more importantly, what to do with them, then this guide is for...

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Christmas Dinner for Two: The Best Roasts & Sides for Smaller Gatherings
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Christmas Dinner for Two: The Best Roasts & Sid...

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A Christmas dinner doesn't have to mean cooking for a crowd. For couples, smaller families, or anyone choosing a quieter festive celebration, the joy of the season can be captured just as beautifully with a perfectly chosen roast and a few classic sides. It's about flavour, tradition, and...

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