Holker Estate

Farmer: Tenant Farmers from Lord Cavendish Estate

On the peaceful Cartmel peninsula in Cumbria, Lord and Lady Cavendish maintain their family's long tradition of farming on estates around their home, Holker Hall, through the craftsmanship of their tenant farmers.

We are proud that our estates provide local, fresh, seasonal food at its very best, and with the lightest possible carbon footprint says Lord Cavendish. This is a point not lost on ingredient-conscious chefs such as Jean Christophe Novelli, and Simon Rogan from the Michelin-starred L'Enclume, who use Holker meat. Holker Hall saltmarsh lambs, available from June to December, feed on herby grasses on the salty foreshore of the sea, which helps keep this this marshland ecosystem in shape as well as endowing their meat with a striking flavour.

The estate also produces wonderful Swaledale and Swaledale/Hardwick cross lambs from February to May. Holker Hall beef, with its rich, full flavour and natural marbling of fat, comes from a renowned prize-winning Shorthorn herd, bred on the Estate since the 1800s.

These cattle share the estate parkland with a rather special herd of menil fallow deer that has been bred here for some 300 years. In fact, this herd has one of the finest blood lines in the country, a distinction reflected in the unimpeachable quality of its meat.

Select Your Product

  • Holker Estate Lean Minced Lamb

    We will be adding Tasting Notes for this product shortly.

    Cut: Minced Lamb

    Region: Cumbria

    Matured: Days

    Shelf Life: 4 Days

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £6.45

    Min. Weight: 400g (14oz)

    Pack Size:

    Quantity:

  • Saltmarsh Breast of Lamb Rolled & Boned

    Rolled lamb breast is particularly flavoursome, with ample marbling and is ideally cooked slowly.... Find Out More

    Cut: Lamb Breast Rolled & Boned

    Region: Cumbria

    Shelf Life: 5 Days

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £6.95

    Min. Weight: 750g (1.7lb)

    Quantity:

  • Holker Estate Diced Lamb

    We will be adding Tasting Notes for this product shortly.

    Cut: Diced Lamb

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £8.85

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity:

  • Cumbrian Reared Leg of lamb Steak

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Leg Steak

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 2

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £10.95 / £5.48 each

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity:

  • Holker Estate Lamb Cutlets French Trimmed

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Cutlet

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £11.95 / £2.99 each

    Min. Weight: 400g (14oz)

    Quantity:

  • Holker Estate Lamb Barnsley Chop

    We will be adding Tasting Notes for this product shortly.

    Cut: Barnsley Chop

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 2

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £12.45 / £6.23 each

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity:

  • Holker Estate Fed French Trimmed Shank

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Shank

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 2

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £12.95 / £6.48 each

    Min. Weight: 900g (2lb)

    Quantity:

  • Cumbrian Reared Saltmarsh 3 Rib Lamb Rack

    We will be adding Tasting Notes for this product shortly.

    Cut: 3 Rib Lamb Rack

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 2

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £12.95 / £6.48 each

    Min. Weight: 600g (1.3lb)

    Quantity:

  • Lamb Rump Joint

    Known as a chef's cut, the lamb rump's small size lends itself to small individually roasted... Find Out More

    Cut: Lamb Rump

    Region: Cumbria

    Shelf Life: 4 Days

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £14.95 / £7.48 each

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity:

  • Cumbrian Reared Saltmarsh Lamb Shoulder

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Shoulder Rolled

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £14.95

    Min. Weight: 800g (1.8lb)

    Pack Size:

    Quantity:

  • Texel Cross 'Saltmarsh' Lamb Rib Rack

    We will be adding Tasting Notes for this product shortly.

    Cut: 7 Rib Lamb Rack

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 3

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £16.94

    Min. Weight: 700g (1.5lb)

    Quantity:

  • Holker Estate Lamb Neck Fillets

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Neck Fillet

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £17.50

    Min. Weight: 1kg (2.2lb)

    Quantity:

  • Holker Estate Leg of Lamb

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Leg Bone In

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 5

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £17.95

    Min. Weight: 1kg (2.2lb)

    Pack Size:

    Quantity:

  • Holker Estate Cumbrian Reared Best Lamb Chops

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Chop

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 6

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £19.25 / £3.21 each

    Min. Weight: 960g (2.1lb)

    Quantity:

  • Cumbrian Saltmarsh Lamb Saddle Rolled

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Short Saddle

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £19.95

    Min. Weight: 750g (1.7lb)

    Pack Size:

    Quantity:

  • Holker Estate Grazed Lamb Shoulder

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Shoulder Bone In

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 4 Days

    Serves: up to 8

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £24.95

    Min. Weight: 2kg (4.4lb)

    Quantity:

  • Cumbrian Lamb Valentine Steak

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Valentine Steak

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £25.95 / £6.49 each

    Min. Weight: 500g (1.1lb)

    Quantity:

  • Saltmarsh Lamb Leg

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Leg Rolled

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 8 Days

    Serves: up to 5

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    From: £27.95

    Min. Weight: 1.25kg (2.8lb)

    Pack Size:

    Quantity:

  • Holker Estate Lamb Cannon Steak

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Canon Steak

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £29.95 / £7.49 each

    Min. Weight: 800g (1.8lb)

    Quantity:

  • Cumbrian Reared Noisette Steak

    Find Out More

    Cut: Lamb Noisette

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 6 Days

    Serves: up to 4

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £29.95 / £7.49 each

    Min. Weight: 640g (1.4lb)

    Quantity:

  • Holker Estate Loin of Lamb Boned & Rolled

    We will be adding Tasting Notes for this product shortly.

    Cut: Lamb Loin Rolled

    Region: Cumbria

    Matured: 14 Days

    Shelf Life: 4 Days

    Serves: up to 6

    Breed:

    Saltmarsh

    Farm:

    Holker Estate

    Tasting Notes

    £33.95

    Min. Weight: 1.25kg (2.8lb)

    Quantity:

Farmison Ltd Registered office: The Old Coach House, Royal Oak Yard, Ripon, North Yorkshire, HG4 1PB. Registered in England.

Company registration number: 7541094. VAT no: 117927204