Farmison & Co Guest Authors

Farmsion & Co

A Little Bit About Farmsion & Co:

Farmison & Co is the brainchild of John Pallagi and Lee Simmonds; two old friends who share a love of fantastic food with real flavour and a genuine admiration for great British artisan farmers and producers.

They wanted other people to experience the sort of food that they love and having previously been restaurateurs, they had the expertise and the right contacts to make it happen. So they made it their mission to create a place where people who love great tasting food could go to buy outstandingly good produce from small specialist suppliers – and the Farmison & Co website was born!

Recipes by Farmsion & Co:

  1. Classic Argentinian Picanha Steaks
  2. Burmese Beef Curry
  3. Oriental Crispy Duck Salad with Plum Dressing
  4. Chestnut Pasta with Pancetta and Roasted Cherry Tomatoes
  5. Chocolate Cardamom and Lavender Tartlets
  6. Stilton and Marsala Steak
  7. Rack of Lamb with Marmalade Crust and Dauphinoise Potatoes
  8. Free Range Herb-Fed Oscar Chicken Pot
  9. Beef Shin Braised in Red Wine With Root Vegetables
  10. Winter Warmer Stew
  11. Creamed Brussels Sprouts
  12. Chocolate-Dipped Walnuts
  13. Root Vegetables with Goose Fat, Garlic and Thyme
  14. Quick Chilled Melon and Basil Soup
  15. Roast Goosnargh Corn-fed Duck
  16. Suckling Pig
  17. Lemon and Passion Fruit Fool
  18. Elderflower and Fruit Jelly
  19. Baked Ragstone Goats Cheese in Pastry
  20. Braised Brisket with Thyme
  21. Japanese Mirin Poached Beef
  22. Pork Stir-fry with Lemon, Chilli, Sesame and Mange Tout
  23. Braised Brisket
  24. Goosnargh Free-range Chicken with Roast Onion and Thyme Gravy
  25. Baked Chicory with Parmesan
  26. Fig Ice-Cream
  27. Leek and Colston Basset Blue Stilton Cheese Soup
  28. Goosnargh Free-range Chicken with Tarragon
  29. Simple Roquefort Terrine
  30. Roast Peaches with Basil and Lemon
  31. French Trimmed Yorkshire Reared Lamb Cutlets in Breadcrumbs
  32. American Salad
  33. Spicy Cauliflower Stir-fry
  34. Tourangelle Salad
  35. Jubilee Chilli Jam
  36. Apple and Horseradish Sauce
  37. Red Cabbage, Pear and Roquefort Cheese Salad
  38. Celery and Cashel Blue Cheese Soup
  39. Goosnargh Free-range Chicken Breast with Mint and Peach Salad
  40. Hot Gooseberry and Ginger Sauce
  41. Shallots with Raisins and Cider Vinegar
  42. Bloom Rind Golden Cross Goat’s Cheese Bubble and Squeak
  43. Chinese Broccoli with Garlic and Oyster Sauce
  44. Beef Consommé
  45. Rare Breed Hereford Rib Eye Steak With Bordelaise Sauce
  46. Roast Shoulder of lamb with honey & herbs
  47. Waldorf Salad
  48. Polenta & Parmesan Gratin
  49. Roast Leg of Saltmarsh Lamb with Garlic and Rosemary Potatoes
  50. Baked Epoisses Berthaut with Asparagus Dippers
  51. Warm Goosnargh Duck and Red Cabbage Salad
  52. Lancashire Flat Iron Steak with Ragstone Goat’s Cheese Salad
  53. Turkish Figs and Cheese
  54. Farmison Perfect Mashed Potato
  55. Native Dexter Fillet Steak with Oysters
  56. Roasted Old Spot Pork T-Bone Chops with Cider and Garlic
  57. Native Breed Dexter Chateaubriand With Onions
  58. Goosnargh Corn Fed Chicken Cacciatore
  59. Herb Fed Roast Chicken with Anchovies and Rosemary
  60. Native Dexter Shin Beef with Mushroom and Guinness Stew
  61. Wiener Schnitzel
  62. Flat Iron beef Steak Stir-Fry
  63. Rare breed pork cheeks with local beer and shallots
  64. Butternut squash with orange and almond soup
  65. Yorkshire Pudding

Blog Posts by Farmsion & Co:

  1. Back British Beef Week and Buy a Beast!
  2. Win a Whole Baby Stilton Cheese!
  3. Easter Egg Competition: Winners Announced!
  4. Sustainability is Key to Our Fisheries’ Future
  5. A Fairer Deal for Farmers: Buy British and Buy Direct
  6. Fantastic Easter Egg Competition: Win a £75 Farmison & Co Voucher!
  7. Bacon Connoisseurs Week: Time for a Better Butty?
  8. Farm Visits: A Trip to the Moors
  9. Farm Visits: Big News at Snowdrop Villa Farm and the Holker Estate
  10. Best Recipe Foodie Oscar Announced!
  11. Exciting and Exotic Burgers
  12. Principles or Profit?
  13. In Praise of the Nation's Beloved Bramleys
  14. Is It Time to Switch to Direct Farm Produce?
  15. The London Olympics 2012
  16. A Jubilee Summer BBQ
  17. Win A Family Veg Box Every Month For A Year!
  18. Breakfast at Tiffany's… well Anna's
  19. Supporting Farmhouse Breakfast Week
  20. The Farmison Great Winter Sale
  21. Christmas Cheese Box Quiz Winners
  22. Christmas Hamper Competition Winners
  23. Christmas Cheese Competition
  24. Christmas Hamper Competition
  25. Facebook Halloween pumpkin carving competition winner
  26. Christmas with Farmison
  27. Understanding food with Farmison
  28. Christmas and New Year Deliver Times 2011
  29. Ordering affordable luxury meat boxes for the family
  30. Celebrating British farming

Farmison Ltd Registered office: The Old Coach House, Royal Oak Yard, Ripon, North Yorkshire, HG4 1PB. Registered in England.

Company registration number: 7541094. VAT no: 117927204