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Cheesemonger
Pecorino Sardo - Cave Matured and Very Rare
An Italian hard pasteurised ewes milk cheese from Sardinia. Probably one of Italy's oldest cheeses. A dry cheese with a lingering salty flavour. Excellent for grating.
Tasting Notes:
Traditional hard Sardinian cheese matured in caves
Out of stock
Region: Sardinia
Texture: Hard
Type of Milk: Sheep
Treatment: Unpasteurised
Country: Italy
Farmison & Co offers free delivery in mainland Britain on orders over £50. Deliveries are normally within 48 hours. You can name your delivery day and leave instructions on where your order can be safely left if not in. Your delivery will be chilled so there is no need to wait in for your order. However it is important that all meat and dairy products should be refrigerated as soon as possible following delivery..
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