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veal
Veal Fore Rib French Trimmed
A magnificent roast left on the bone for maximum flavour
A spectacular roast fit for a feast. Each rib is trimmed of any scrappy meat and fat to leave smooth, clean bones.
Ideal For:
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Cumbrian French Trimmed Fore Rib of Rose Veal
We will be adding Tasting Notes for this product shortly.
Cut: Veal Fore Rib French Trimmed
Region: Cumbria
Matured: 10 Days
Shelf Life: 6 Days
Serves: 3 to 4 Adults
