Cut: Diced Veal

Region: North Yorkshire

Matured: 10 Days

Shelf Life: 6 Days

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Farmison & Co offers free delivery in mainland Britain on orders over £60. Deliveries are normally within 48 hours. You can name your delivery day and leave instructions on where your order can be safely left if not in. Your delivery will be chilled so there is no need to wait in for your order. However it is important that all meat and dairy products should be refrigerated as soon as possible following delivery.

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Diced Native Dexter Veal

A favourite for slow cooking or adding a subtle twist to beef recipes, Diced Veal is versatile and complete with the tenderness and delicate and subtle flavours which make veal so prized.

Butcher's Block:
Diced Veal is cut into cubes from choice cuts of veal, securing the characteristic colouring of the pale pink meat, and promising fine texture.

Chef's Tip:
Of restaurant quality, this veal is perfect for a warming casserole cooked alongside root vegetables and white wine, serve with buttered ribbon noodles, tarragon, and button mushrooms.



Tasting Notes:

Flavour: Gamey, dense, meaty

Our Tips On How To Cook Diced Veal

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