poultry

Chicken Thigh

Affordable and often underrated, dark, tasty meat

Chicken thighs might not look as neat as breast or legs, but this darker meat has a particularly good flavour and stays juicy.
Reasonably priced thighs make a really tasty stock.
You can brown them first for a fuller flavour and darker colour, and many Chinese recipes specify this cut for its succulence.
Also good roasted and braised.

Note:
To guarantee the freshest possible chicken and best quality from Woodsman’s House Farm, we restrict delivery to Fridays and Saturdays, with last orders for both days at midnight, Wednesday.

Our Tips On How To Cook Chicken Thigh

PLEASE NOTE ON BREEDSFrom time to time the exact breed or farm may not be available at the time of despatching your order. On such occasions we will endeavour to supply you with a suitable alternative.

Select Your Product

  • Yorkshire Reared Chicken Thighs Skin On

    We will be adding Tasting Notes for this product shortly.

    Cut: British Chicken Thigh

    Region: North Yorkshire

    Shelf Life: 3 Days

    Serves: up to 4

    ?

    Tasting Notes

    From: £4.75 / £1.19 each

    Min. Weight: 552g (1.2lb)

    Pack Size:

    Quantity:

  • Nidderdale Chicken Thighs Skin Off Boned

    We will be adding Tasting Notes for this product shortly.

    Cut: British Chicken Thigh

    Region: North Yorkshire

    Shelf Life: 3 Days

    Serves: up to 4

    ?

    Tasting Notes

    From: £4.75 / £1.19 each

    Min. Weight: 372g (13oz)

    Pack Size:

    Quantity:

  • Herb-fed Free Range Chicken Thighs Skin Off Boned

    We will be adding Tasting Notes for this product shortly.

    Cut: British Chicken Thigh

    Region: North Yorkshire

    Shelf Life: 3 Days

    Serves: up to 4

    ?

    Tasting Notes

    From: £8.10 / £2.03 each

    Min. Weight: 372g (13oz)

    Pack Size:

    Quantity: