pork

Diced Pork

Quality pork ready cut for convenience, useful for stews, braises and casseroles.

Useful chopped lean pork for stews, braises and casseroles.

Our Tips On How To Cook Diced Pork

PLEASE NOTE ON BREEDSFrom time to time the exact breed or farm may not be available at the time of despatching your order. On such occasions we will endeavour to supply you with a suitable alternative.

Select Your Product

  • Yorkshire Reared Rare Breed Diced Pork

    Tasting Notes: meaty, nutty, evolving

    Cut: Diced Slow Cook Pork

    Region: North Yorkshire

    Dry-Aged Matured: 14 Days

    Shelf Life: 2 Days

    Breed:

    Saddleback

    Farm:

    Royal Oak Yard

    Tasting Notes

    From: £4.95

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity:

  • Native Breed Large White Diced Pork

    We will be adding Tasting Notes for this product shortly.

    Cut: Diced Slow Cook Pork

    Region: North Yorkshire

    Dry-Aged Matured: 14 Days

    Shelf Life: 2 Days

    Breed:

    Large White

    Farm:

    Royal Oak Yard

    Tasting Notes

    From: £5.45

    Min. Weight: 500g (1.1lb)

    Pack Size:

    Quantity: