THE MEAT LARDER

The Meat larder

Our delectable meat larder is well stocked with extremely tasty produce, fresh from our expert butchers. The great range of meats below has been designed to suit all tastes and all needs, be it for the centerpiece of a meal, foodie gifts, barbecues, or as recipe ingredients. There’s ample produce to suit the connoisseur, home cook, and foodie, giving you at home chance to compare and contrast the rich flavours developed by the use of traditional methods. With each item having been hand made to tried and tested recipes using only the finest beef, pork, or venison, and fresh from our small artisan farmers, you can be assured of the outstanding quality.

Bacon (11)

  • Traditional Slab Bacon

    Weight: 100g (4oz)
    Pack Size: 1

    Unsliced and versatile to yield chunks and pieces of cured and dry aged bacon to suit your needs in the kitchen.

    £1.25

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  • Wood Smoked Lardons

    Weight: 250g (9oz)
    Pack Size: 1

    Wood smoked and ready cut from natural native breed pork to provide home cooking with deeply imbued pork flavour.

    £2.65

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  • Nidderdale Air Dried Streaky Bacon

    Weight: 352g (12oz)
    Pack Size: 8

    Unsmoked and made from strips of belly pork, this Nidderdale bacon is crispy when cooked, versatile, and delciously moreish.

    £4.45

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  • English Pancetta Slices

    Weight: 200g (7oz)
    Pack Size: 1

    Also known as Italian bacon, our Pancetta is cured yet unsmoked for its rich flavour which works well in pasta or risotto.

    £4.95

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  • Traditional Air Dried Back Bacon

    Weight: 344g (12oz)
    Pack Size: 8

    Made to traditional methods, this cured bacon is meaty yet boasts balanced flavour, and is perfect in a deep butty.

    £5.25

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  • Nidderdale Black Bacon Steaks

    Weight: 360g (13oz)
    Pack Size: 2

    Rubbed with treacle and cured with salt, this steak-like cut is air dried to intensify flavour ready to caramelise in the pan.

    £5.95

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  • Classic Cured Middle Bacon

    Weight: 396g (14oz)
    Pack Size: 6

    Cured with traditional methods and using the full loin and belly for deep flavour, this bacon is a must for a full English.

    £6.25

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  • Cured Maple Bacon

    Weight: 400g (14oz)
    Pack Size: 8

    A classic cure to give bacon a sweet edge, our traditional crispy maple bacon is ideal for serving with home made pancakes.

    £6.45

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  • Nidderdale Wood Smoked Back Bacon

    Weight: 344g (12oz)
    Pack Size: 8

    Smoked to give a delicious robust flavour, this bacon is versatile and at home either in a risotto or a hearty full English.

    £6.95

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  • Harrogate Cured Back Bacon

    Weight: 352g (12oz)
    Pack Size: 8

    Named for the nearby Yorkshire spa town, this versatile bacon is cured with a special Butcher’s blend to enhance its natural robust flavour.

    £3.95

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  • Antique Matured Bacon

    Weight: 200g (7oz)
    Pack Size: 4

    Cured to a secret recipe in a Dales Farmhouse, this bacon is made for the meat connoisseur with rich, intense, and classic flavour.

    £4.75

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  • Sausages (9)
  • Chef & Butcher's Secret Blend Pork Sausage

    Weight: 448g (16oz)
    Pack Size: 8

    A rich grown up pork sausage of rustic appearance, complete with meaty and herby flavour, and a delicious coarse texture.

    £4.25

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  • Award Winning Nidderdale Pork Sausage

    Weight: 450g (16oz)
    Pack Size: 6

    Made only with outdoor reared pork and seasoning, our award winning sausages show just how good well made bangers can be.

    £5.25

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  • Chicken, Pork, and Tarragon Sausages

    Weight: 450g (16oz)
    Pack Size: 6

    A BBQ treat for watching the Tour with, these light summery sausages are a cyclist's dream, being lean, nutritious, and very tasty.

    £5.45

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  • Wild Venison and Caramelised Onion Sausage

    Weight: 450g (16oz)
    Pack Size: 6

    With wild venison, pork, and caramelised onion marmalade, this sausage is the ultimate for serving in a deep sausage butty or mixed grill.

    £5.75

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  • Chestnut, Sage, and Onion Chipolatas

    Weight: 600g (1.3lb)
    Pack Size: 12

    Using chestnut to bind the sausage, and to give a sweet edge to pair with the savoury sage, this sausage is ideal for all occasions.

    £6.75

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  • Traditional Pork Chipolatas

    Weight: 600g (1.3lb)
    Pack Size: 12

    A versatile favourite, these wheat and gluten free Yorkshire pig sausages are quick to cook with no compromise on taste or quality.

    £6.75

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  • Classic Extra Large Cumberland Swirls

    Weight: 680g (1.5lb)
    Pack Size: 2

    Delicious grilled or shallow fried in a little olive oil, our Cumberland swirls are meaty, flavoursome, and very tasty.

    £6.95

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  • Jeff Bakers Diamond Jubilee Sausages

    Weight: 660g (1.5lb)
    Pack Size: 6

    Specially designed by our development chef, this flavoursome sausage is made with fresh herbs, and native breed pork.

    £6.95

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  • Jeff Bakers Wood Smoked Hot Dogs

    Weight: 540g (1.2lb)
    Pack Size: 6

    Made to an exclusive recipe, these native breed hot dogs make for a luxurious and tasty treat served with hot mustard.

    £6.95

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  • Burgers (4)
  • Family Favourite Beef Burgers

    Weight: 240g (8oz)
    Pack Size: 2

    Made with native breed British beef to ensure stand out flavour, these butcher’s best burgers are succulent and tasty.

    £2.95

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  • Nidderdale Rib Steak Burgers

    Weight: 300g (11oz)
    Pack Size: 2

    Made with 100% natural beef, these rib steak burgers are divine seasoned and barbecued, or served as a grown up gourmet burger.

    £5.45

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  • Pork and Bramley Apple Burgers

    Weight: 480g (1.1lb)
    Pack Size: 4

    These Yorkshire burgers are a real treat, packed full of pure pork, with only seasoning and fresh bramley apple added.

    £5.65

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  • Gourmet Rib Steak Burgers

    Weight: 300g (11oz)
    Pack Size: 2

    Hand made by our Master Butcher, these Yorkshire Dales beef burgers are 100% beef for a juicy patty and maximum flavour.

    £3.50

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  • Specialties (8)
  • H Greaves & Son Hand-made Black Pudding

    Weight: 340g (12oz)
    Pack Size: 1

    This award winning and handmade black pudding is specially and traditionally baked for outstanding flavour and texture.

    £3.75

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  • Artisan Dry Cured Gammon Steaks

    Weight:
    Pack Size: 2

    Dry cured rather than using a typical wet brine, these thick D cut steaks are prepared with a secret salt cure to bring about an intense and meaty taste

    £4.75

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  • Nidderdale Beef & Pork Meatballs

    Weight: 360g (13oz)
    Pack Size: 12

    Made with English herbs, grass fed beef, and pork to retain moistness, these meatballs are perfect for satisfying and versatile dishes.

    £5.45

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  • Nidderdale Black Bacon Steaks

    Weight: 360g (13oz)
    Pack Size: 2

    Rubbed with treacle and cured with salt, this steak-like cut is air dried to intensify flavour ready to caramelise in the pan.

    £5.95

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  • J Baker's Cured Pork Belly Steak

    Weight: 400g (14oz)
    Pack Size: 2

    Made with a whole side of pork belly, these steaks are cured for two weeks with a secret blend of spices to ensure ultimate eating quality, while their thickness promises a real juicy treat for the barbecue.

    £5.95

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  • Award Winning Traditional Pork Pies

    Weight: 440g (16oz)
    Pack Size: 4

    A top quality pie made to a generations old recipe, boasting rich pastry and lightly spiced native breed pork.

    £5.95

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  • Gammon D Cut Steaks

    Weight: 400g (14oz)
    Pack Size: 2

    An extra thick Gammon steak cut in a half moon shape. Serve with egg and chips for a classic Great British dish.

    £6.45

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  • Nidderdale Lamb Meatballs

    Weight: 360g (13oz)
    Pack Size: 12

    Made with olives and dried tomatoes, these lamb meatballs are delicious served with pasta in an Italian style tomato sauce.

    £7.45

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  • Skewers (6)
  • Ultimate Steak Skewer

    Weight: 250g (9oz)
    Pack Size: 1

    Showcasing our very best pork, lamb, and beef this summer special promises great flavour and succulence, ready for cooking.

    £5.25

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  • Nidderdale Chicken Breast Skewers

    Weight: 480g (1.1lb)
    Pack Size: 4

    Made with fresh Yorkshire chicken, and barbecue ready, try marinating prior to cooking for even extra flavour and kick.

    £5.65

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  • Nidderdale Pork Rump Steak Skewers

    Weight: 480g (1.1lb)
    Pack Size: 4

    This butcher's best skewer of tender native breed pork promises great flavour and is perfect for popping on the barbecue.

    £5.95

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  • Nidderdale Lamb Leg Steak Skewers

    Weight: 480g (1.1lb)
    Pack Size: 4

    A real summer barbecue treat made with our fresh Yorkshire Dales lamb, and well suited to seasonings and marinades.

    £8.75

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  • Best of Nidderdale Mixed Skewers

    Weight: 480g (1.1lb)
    Pack Size: 4

    Four skewers, each of our four fresh Nidderdale meats, all laden with chunky morsels ready for the barbecue.

    £8.75

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  • Nidderdale Beef Rump Steak Skewers

    Weight: 480g (1.1lb)
    Pack Size: 4

    Packed with dry aged flavoursome beef, these skewers make for a satisfying and simply barbecue treat, perfect for a big feast.

    £10.95

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Farmison Ltd Registered office: The Old Coach House, Royal Oak Yard, Ripon, North Yorkshire, HG4 1PB. Registered in England.

Company registration number: 7541094. VAT no: 117927204