beef

T Bone Steak

Mammoth, hugely flavoursome Saturday night treat, part sirloin, part fillet!

A Desperate Dan-sized slice of sirloin, cut through the bone, offering both tender fillet and tasty steak. Mind-bogglingly good with Béarnaise sauce.

Ideal For:

› Griddling
› Frying
› BBQ
› Grilling

If you can't find what you require. Whether it be a different cut or weight then please get in touch and we will do our utmost to fulfill your requirements.

From time to time your requested product, breed or farm may not be available at the time of despatching your order. On such occasions we will endeavour to supply you with a suitable alternative.

Select Your Product

  • Snowdrop Villa Farm Galloway T-Bone Steak

    Tasting Notes: grassy, savoury, natural

    Cut: T Bone Steak

    Region: Cumbria

    Matured: 28 Days

    Shelf Life: 8 Days

    Serves: 1

    ?

    Tasting Notes

    £12.25

    Min. Weight: 450g (16oz)

    Pack Size: 450g (16oz)

    Quantity:

  • Limousin Beef T-Bone Steak

    We will be adding Tasting Notes for this product shortly.

    Cut: T Bone Steak

    Region: North Yorkshire

    Matured: 28 Days

    Shelf Life: 4 Days

    Serves: 1

    ?

    Breed:

    Limousin

    Farm:

    Manor Farm

    Tasting Notes

    £12.45

    Min. Weight: 450g (16oz)

    Pack Size: 450g (16oz)

    Quantity:

  • Aberdeen Angus T-Bone Steak

    Tasting Notes: rich, creamy, indulgent

    Cut: T Bone Steak

    Region: North Yorkshire

    Dry-Aged Matured: 32 Days

    Shelf Life: 4 Days

    Serves: 1

    ?

    Tasting Notes

    £12.95

    Min. Weight: 450g (16oz)

    Pack Size: 450g (16oz)

    Quantity:

  • Shorthorn T-Bone Steak

    Tasting Notes: creamy, mellow, savoury

    Cut: T Bone Steak

    Region: North Yorkshire

    Dry-Aged Matured: 32 Days

    Shelf Life: 4 Days

    Serves: 1

    ?

    Breed:

    Shorthorn

    Tasting Notes

    £12.95

    Min. Weight: 450g (16oz)

    Pack Size: 450g (16oz)

    Quantity: