beef

Sirloin Sandwich Steak

Thin premium slices of sirloin heaven.

These very thin slices of sirloin are heaven, seared for seconds and served pink in a steak sandwich, with sourdough bread, a big blob of horseradish and a handful of watercress.

Our Tips On How To Cook Sirloin Sandwich Steak

PLEASE NOTE ON BREEDSFrom time to time the exact breed or farm may not be available at the time of despatching your order. On such occasions we will endeavour to supply you with a suitable alternative.

Select Your Product

  • Grass Fed Native Breed Sandwich Steak

    Tasting Notes: creamy, traditional, grassy

    Cut: Sirloin Sandwich Steak

    Region: North Yorkshire

    Dry-Aged Matured: 32 Days

    Shelf Life: 8 Days

    Serves: up to 6

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    Breed:

    Galloway

    Tasting Notes

    £21.95 / £5.49 each

    Min. Weight: 540g (1.2lb)

    Pack Size: 4 x 135g (5oz)

    Quantity:

  • Grass Fed Native Breed Sandwich Steak

    Tasting Notes: rich, creamy, indulgent

    Cut: Sirloin Sandwich Steak

    Region: North Yorkshire

    Dry-Aged Matured: 32 Days

    Shelf Life: 8 Days

    Serves: up to 6

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    Farm:

    Royal Oak Yard

    Tasting Notes

    £21.95 / £5.49 each

    Min. Weight: 540g (1.2lb)

    Pack Size: 4 x 135g (5oz)

    Quantity:

  • Handcut Limousin Beef Sirloin Sandwich Steak

    We will be adding Tasting Notes for this product shortly.

    Cut: Sirloin Sandwich Steak

    Region: North Yorkshire

    Matured: 28 Days

    Shelf Life: 4 Days

    Serves: up to 6

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    Breed:

    Limousin

    Tasting Notes

    £19.95 / £4.99 each

    Min. Weight: 540g (1.2lb)

    Pack Size: 4 x 135g (5oz)

    Quantity:

  • Native Breed Hereford Sirloin Sandwich Steak

    Tasting Notes: classic, beefy, deep

    Cut: Sirloin Sandwich Steak

    Region: North Yorkshire

    Matured: 28 Days

    Shelf Life: 8 Days

    Serves: up to 6

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    Breed:

    Hereford

    Tasting Notes

    £17.75 / £4.44 each

    Min. Weight: 540g (1.2lb)

    Pack Size: 4 x 135g (5oz)

    Quantity: