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Rib Eye Steak

The chef's dining out choice, full flavoured boneless steak from the fore-rib.

All the rage in gastropubs, the chefs dining out choice this boneless steak is cut from the full-flavoured fore rib.

Ideal For:

› Griddling
› Frying
› BBQ

If you can't find what you require. Whether it be a different cut or weight then please get in touch and we will do our utmost to fulfill your requirements.

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Farmison Ltd Registered office: The Old Coach House, Royal Oak Yard, Ripon, North Yorkshire, HG4 1PB. Registered in England.

Company registration number: 7541094. VAT no: 117927204