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beef
Braising Steak
Lean with good marbling for outstanding flavour, suited to long slow cooking.
A little more tender than Casserole Steak, Braising Steak is ideal for those traditional dishes like Beef Stew & Dumplings and Steak & Ale Pie.
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If you can't find what you require. Whether it be a different cut or weight then please get in touch and we will do our utmost to fulfill your requirements.
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